Enjoy authentic Kaga-style vegetarian kaiseki cuisine at Kagurazaka Maeda, located in Tokyo's Shinjuku ward. Experience the artistry of traditional Japanese dishes in a charmingly rustic setting.
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Overview
Kagurazaka Maeda, a Kaga-style vegetarian kaiseki restaurant located in Kagurazaka, offers traditional Japanese cuisine in a charmingly rustic setting reminiscent of a traditional Japanese house.
With a tranquil yet stylish ambiance, the restaurant specializes in delicately seasoned dishes, with Kaga cuisine at the forefront.
Each dish is meticulously presented, from the appetizers and soup to the sashimi, showcasing the artistry and attention to detail.
Notably, their simmered dishes and grilled items are exquisite, skillfully enhancing the natural flavors of the ingredients.
The use of fresh wheat gluten (Fu) adds a delightful texture and aroma to the dishes.
With 24 seats available, the restaurant also offers private rooms and traditional Japanese-style seating.
Conveniently located just a 4-minute walk from JR Iidabashi Station on the Chuo line, it is easily accessible for visitors.
Photos
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Map
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