Experience the best of kaiseki cuisine at Kaiseki Hashimoto. Located in Tokyo's Chuo Ward, indulge in seasonal flavors and impeccable service.
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Overview
"Kaiseki Hashimoto" is a restaurant located in Nihonbashi Honcho, Chuo-ku, Tokyo.
It can be easily accessed within a few minutes' walk from Mitsukoshi-mae Station on the Tokyo Metro Ginza Line and Shin-Nihonbashi Station on the JR Sobu Main Line.
The restaurant has a friendly atmosphere with a sense of elegance, offering 21 seats.
At this restaurant, they serve kaiseki cuisine, and their seasonal kaiseki courses and mini kaiseki courses are popular choices.
The cuisine is highly regarded for bringing out the best in the ingredients and meticulous cooking techniques.
For example, dishes such as "Soup with Softshell Turtle and Shark Fin," "Abalone Shellfish," "Deep-fried Shrimp and Zucchini," and "Simmered Rice with Sweetfish" are well received for their delicious flavors.
The chefs also pay attention to pairing the dishes with sake, wine, and other beverages, allowing guests to enjoy a perfect combination.
The service is attentive, with staff providing explanations about the dishes and offering celebratory words on special occasions.
"Kaiseki Hashimoto" is a tranquil and refined restaurant where the skills and dedication of the chefs shine through.
We invite you to visit and experience the seasonal kaiseki cuisine and excellent service.
Map
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