Experience the exquisite flavors of Kaiseki cuisine at Kaiseki Jizake Hanaya. Located in Toshima-ku, Tokyo, indulge in authentic Japanese dishes paired with a wide selection of sake. Discover the artistry of the chef's craftsmanship and savor the dedication in every bite.
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Overview
The restaurant "Kaiseki Jizake Hanaya" is located in Kita-Otsuka, Toshima-ku, Tokyo, and is just a 3-minute walk from Otsuka Station.
The restaurant has 22 seats, including counter seats, table seats, and private rooms.
This restaurant is highly acclaimed for its chef's dedication, particularly its flavorful dashi (broth).
There is a wide variety of dishes to enjoy, with the fugu (blowfish) hot pot and sashimi being especially recommended.
In addition, an extensive selection of Japanese sake is available, served in beautiful vessels.
The relaxing atmosphere allows for a pleasant dining experience.
The chefs at Kaiseki Jizake Hanaya also prioritize the quality of ingredients, showcasing their craftsmanship and skillful presentation.
Dishes like "Kelp-marinated Sea Bream," "Giant Clam with Vinegared Miso," and "Grilled Mackerel with Salt" are exquisite.
The "Assorted Sashimi" is also a luxurious combination that showcases the chef's expertise.
Kaiseki Jizake Hanaya is a hidden gem in Otsuka, known for its high-quality cuisine.
We invite you to visit and savor the chef's expertise and dedication.
Map
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