Enjoy delicious Yakitori dishes in Tokyo at Kannonzaka Toriko. Located in Shibuya-ku, our restaurant offers a refined atmosphere and specialties like Tokujō Liver and Oyakodon. Visit us for an unforgettable dining experience.
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Overview
"Kannonzaka Toriko" is a restaurant located in Shibuya-ku, Tokyo, specifically in Ebisu Minami.
It is conveniently accessible, just a 5-minute walk from Ebisu Station.
The restaurant offers a calm atmosphere with counter seats and private rooms.
The operating hours are from 5:00 PM to 11:00 PM on weekdays, and until 10:30 PM on Saturdays and holidays.
At this restaurant, you can enjoy a variety of dishes centered around Yakitori (grilled chicken skewers).
The dishes are prepared with careful attention to detail, without unnecessary showiness, and are highly acclaimed for their delicious flavors.
Specialties such as "Tokujō Liver" and "Oyakodon" (chicken and egg rice bowl) are particularly popular.
The chefs at Kannonzaka Toriko are committed to using high-quality ingredients and preparing each dish meticulously.
Their skill shines through in every delectable creation.
Furthermore, Kannonzaka Toriko offers a selection of over 100 premium wines, providing the opportunity to enjoy wine pairings with their Yakitori.
Toriko is a refined Yakitori restaurant that exudes an adult atmosphere, making it suitable for various occasions such as dates and business entertainment.
We highly recommend visiting the restaurant at least once.
Map
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