Kappo Kubota is a restaurant located in Nishi-Temmabashi, Kita-ku, Osaka.
 It is a 13-minute walk from Namba Station on the subway, a 9-minute walk from Kitashinchi Station on the JR Tozai Line, and within walking distance from Umeda Station and Yodoyabashi Station on various private railway lines.
The restaurant has 23 seats, including 7 counter seats and 3 private rooms (6 seats each for Room 1 and Room 2, 4 seats for Room 3).
 It has a calm atmosphere with a relaxed vibe.
Kappo Kubota operates on a reservation basis.
 The lunch hours are from 11:30 to 14:30 (last order at 13:00), and dinner hours are from 17:30 to 22:00 (last order at 21:00).
 It is closed on Sundays and holidays.
This restaurant takes pride in each individual dish.
 They offer menu options like Eel Chirashi with rice, which is a delicately prepared and fresh dish.
 They also have a unique style of serving dishes cooked in individual earthen pots.
The chefs at Kappo Kubota pay attention to the quality of ingredients and prepare each dish with care.
 Every dish has a sophisticated flavor and is highly regarded.
 Especially the Boiled Turnip Appetizer, Saury simmered in soy sauce, and the rice cooked in an earthen pot are all exquisite.

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