The restaurant called "Kasugano" is located in Omorikita, Ota-ku, Tokyo and is just a 3-minute walk from Omori Station on the JR Keihin-Tohoku Line.
 The interior of the restaurant has a calming atmosphere and has 26 seats available.
 There are also private rooms of various sizes, including 8-seats, 6-seats, and 4-seats.
This restaurant is renowned for its fugu (blowfish) dishes, particularly the lava-grilled and shabu-shabu courses, which are extremely popular.
 They also offer a shabu-shabu course featuring flounder.
 These dishes are all exquisite and definitely worth a visit.
Kasugano is a long-established restaurant that was founded in 1949 and is well-known for offering fugu cuisine at reasonable prices.
 It is suitable for business entertaining or personal dining, and you can enjoy the "Torafugu Sashichiri Course" and the "Lava Grilled" dishes.
The chefs at Kasugano are devoted to using high-quality ingredients and possess excellent culinary techniques.
 Their expertise particularly shines through in the lava-grilled and fugu dishes.
 Additionally, Kasugano offers a variety of other dishes, each of which is inventive and delicious, receiving high praise.
Kasugano is conveniently located in Omorikita, Ota-ku, Tokyo, and is easily accessible.
 We highly recommend visiting and enjoying the superb cuisine and ambiance it has to offer.

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