Discover the culinary delights of Kasumicho Yamagami, a restaurant in Nishi-Azabu, Tokyo. Indulge in exquisite dishes with high-quality ingredients and savor the cozy ambiance. Located near Hiroo Station, it's your gateway to a delightful dining experience in Minato-ku.
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Overview
"Kasumicho Yamagami" is a restaurant located in Nishi-Azabu, Minato-ku, Tokyo.
The establishment is situated near a busy intersection in Nishi-Azabu, just off a small alley.
This restaurant was opened by Toshiaki Yamagami in 2018, taking over from the previous establishment called "Kasumicho Sue to Mi".
One of the highly recommended dishes at this restaurant is their grilled soft-shell turtle.
They also offer a delightful sea urchin rice as a satisfying finale to the meal.
Inside the restaurant, you'll find an L-shaped counter seat arrangement that exudes a cozy ambiance.
It's a perfect setting to savor your meal at a leisurely pace.
The chefs at "Kasumicho Yamagami" are committed to using high-quality ingredients and meticulously preparing their dishes.
Their seafood specialties, such as clams and sea cucumber, are particularly exquisite.
Additionally, you can indulge in delicacies like Akakonowata from Karatsu and Karei from Awaji Island.
When visiting "Kasumicho Yamagami", it's recommended to take a 10-minute walk from Hiroo Station.
The Tokyo Metro Hibiya Line is a convenient transportation option.
We invite you to experience the splendid cuisine and ambiance of "Kasumicho Yamagami".
You're sure to be delighted by their exquisite dishes and overall dining experience.
Map
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