Kissen Ginza is a restaurant located in Chuo Ward, Tokyo.
 It is only a 3-minute walk from Ginza Station, and about a 5-minute walk from Yurakucho Station on both JR and subway lines, making it easily accessible.
 The restaurant has a total of 12 seats, including a counter with 6 seats and a private room with 6 seats in a traditional Japanese-style seating area.
At this restaurant, you can enjoy a variety of dishes such as a sashimi platter, clay pot steamed dishes, and grilled items.
 They offer a wide selection of fresh sashimi, including mackerel, AKAGAI (ark shell), and mirugai (geoduck clam).
 In addition, they also have a special sake called "Fukui no Hitofude Kenjo," which has a flavor reminiscent of rice.
The chefs at Kissen Ginza are committed to using high-quality ingredients and carefully preparing each dish.
 They even provide a service where they grate the wasabi right in front of you, enhancing your appetite.
 The meticulously crafted sushi, as well as other dishes like grilled items, are highly acclaimed by customers.
Kissen Ginza operates without regular holidays and is open on weekends and public holidays as well.
 However, reservations are required at least 2 days in advance for Saturdays, Sundays, and holidays.
 The operating hours are from 11:30 AM to 2:00 PM and 6:00 PM to 11:00 PM (last order at 9:00 PM) from Monday to Friday.
For those who want to enjoy sushi in Ginza, Kissen Ginza is a highly recommended restaurant.
 I encourage you to visit and experience it for yourself.

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