Enjoy delicious chicken dishes at Kitashinchi Unoan, located in Kita-ku, Osaka City, Osaka. Indulge in their specialities like the oyakodon and wagyu beef donburi. Experience their exquisite seasoning and culinary skills. Open on weekdays from 11:30 to 14:00 and 18:00 to 22:00. Visit and savor the flavors of Kitashinchi Unoan.
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Overview
Kitashinchi Unoan is a restaurant located in Dojima, Kita-ku, Osaka City, Osaka Prefecture.
The restaurant is located on the basement floor and can be accessed in a 3-minute walk from Nishi-Umeda Station.
It has a seating capacity of 50, including 5 counter seats, 3 tables for 2, and 5 private rooms.
This restaurant serves dishes using Nara's local chicken, with their specialities being the popular oyakodon (chicken and egg bowl) and wagyu beef donburi.
Their tsukune soup is also highly praised.
The chefs at Kitashinchi Unoan are particular about their ingredients and carefully prepare each dish.
The seasoning of their oyakodon and tsukune soup is particularly exquisite, showcasing their culinary skills.
The restaurant itself has a calm atmosphere, allowing customers to relax and enjoy their meals.
Private rooms are also available, providing a more intimate dining experience.
Opening hours are from 11:30 to 14:00 and 18:00 to 22:00 on weekdays.
Saturdays are reservation-only (minimum of 3 people for a course reservation), and they are closed on Sundays and holidays.
They also have summer vacations and are closed during the year-end and New Year holidays.
Kitashinchi Unoan is a restaurant where you can enjoy delicious chicken dishes.
We invite you to visit and experience it for yourself.
Map
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