"Kitashinchi Ushinokami" is a yakiniku restaurant located in Sonezaki Shinsaibashi, Kita-ku, Osaka, Osaka Prefecture.
 The restaurant is a 3-minute walk from Kitashinchi Station on the JR Tozai Line, and a 5-minute walk from Higashi-Umeda Station on the Tanimachi Line or Nishi-Umeda Station on the Yotsubashi Line.
 The stylish interior of the restaurant accommodates 36 seats.
The business hours are from 18:00 to 04:00 (L.O. 03:00) from Monday to Friday, and from 18:00 to 00:00 (L.O. 23:00) on Saturdays.
 However, in July 2023, the operating hours will be from 18:00 to 24:00 (L.O. 23:30) on all days.
 Please note that the regular closing days may vary during extended holidays, so it is recommended to contact the restaurant directly for detailed information.
This restaurant is known for its delicious yakiniku and is loved by many people.
 In particular, the 10,000 yen course offers a generous amount of delectable meat that lives up to its reputation.
 The Kimbap, which is a popular souvenir, is also delicious.
 Reservations are essential, so it is recommended to make a reservation in advance when visiting.
The chefs at this restaurant are dedicated to using high-quality ingredients and preparing each dish with care.
 The yakiniku dishes, in particular, are beautifully presented with marbling and offer a juicy and flavorful experience.
 They have a refreshing taste without being greasy, and the tongue and tripe are also exquisite.
 You can also enjoy yakiniku at the counter seats, while the stylish atmosphere of the restaurant adds to its charm.
"Kitashinchi Ushinokami" is a popular yakiniku restaurant even among the locals, and it offers private rooms and counter seats.
 They take pride in serving premium cuts of meat, such as Special Grade Harami and thick-cut tongue, which have excellent marbling.
 They also pair well with Makgeolli.
 To finish off your meal, you can enjoy curry or mint chocolate chip ice cream.
At this restaurant, you can taste Miyazaki's specialty dishes and innovative menus.
 The chefs are committed to using high-quality ingredients and cooking with meticulous attention to detail.
 In particular, their signature dishes such as tongue and harami showcase their culinary skills.
We invite you to visit "Kitashinchi Ushinokami" and enjoy delicious yakiniku in a wonderful atmosphere.

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