Dominique Bouchet Kyoto「Le Teppanyaki」 is a teppanyaki restaurant located in Higashiyama Ward, Kyoto City, Kyoto Prefecture, just a two-minute walk from the Keihan Subway's Keage Station.
 The interior has a calm atmosphere with 26 seats, making it a perfect space for a special moment.
 The restaurant is open from 11:30 AM to 2:30 PM and 5:00 PM to 10:00 PM, every day of the week, with Wednesdays as a regular holiday.
One of the biggest attractions of this restaurant is the ability to enjoy French-style teppanyaki.
 The chefs use fresh vegetables from Kyoto and the finest cuts of meat, each prepared with care.
 Popular menu items include course meals featuring duck and wagyu beef.
 Additionally, the garlic rice is exceptional and has received high praise from many customers.
The name Dominique Bouchet is associated with a renowned chef in the French culinary world, and his skills and sensibilities shine through in the dishes.
 Each plate is crafted with attention to detail, showcasing beautiful presentations and a variety of sauces that exude elegance.
 The emphasis is placed not only on the meat but also on the vegetables, which are carefully cooked to bring out their rich flavors and textures.
Visitors can enjoy a unique dining experience through this distinctive teppanyaki.
 For instance, grilled vegetables served as an appetizer come with a dressing, delivering a wonderfully flavorful taste reminiscent of ratatouille.
 Moreover, the combination with various sauces elevates the overall flavor profile to new heights.
Additionally, the restaurant pays great attention to desserts, offering beautifully presented items such as high-quality pears.
 The entire array of dishes is a reflection of respect for the ingredients and pride in the craftsmanship.
Why not visit and experience it for yourself? A special dining experience awaits you that can only be enjoyed in this place.