Enjoy high-quality Kobe beef at Kobe Beef Daichi in Kobe City, Hyogo. Savor the umami and tenderness of their premium sirloin and lean cuts. Visit today for an exquisite dining experience with a friendly atmosphere.
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Overview
"Kobe Beef Daichi" is a restaurant located in Motomachi-dori, Chuo-ku, Kobe City, Hyogo Prefecture.
The restaurant is conveniently accessible from Kobe Municipal Subway Kyu-Kyoryuchi Daimarumae Station, just a 1-minute walk away, and from JR and Hanshin Electric Railway Motomachi Station, a 3-minute walk away.
The restaurant has 55 seats, with 18 seats on the 1st floor and 37 seats on the 2nd floor.
It is open for lunch from 11:00 to 15:00 and for dinner from 17:00 to 21:00.
At "Kobe Beef Daichi," they offer high-quality and delicious Kobe beef, satisfying many customers.
In particular, their teppanyaki is used as a training ground for young chefs and highly praised for their skills.
They also have menu items that can be enjoyed casually, such as "Kobe Beef Sushi (500 yen per piece).
" Additionally, they offer dishes like "Steak Bowl [Exceptional Rare Cut] (2,200 yen)" and "Premium Kobe Beef Sirloin 120g," allowing you to fully enjoy the deliciousness of Kobe beef.
The chefs at "Kobe Beef Daichi" are devoted to using quality ingredients and preparing them with care.
The "Premium Kobe Beef Sirloin 120g" and "Kobe Beef Premium Lean 80g" are particularly exquisite, allowing you to savor the umami and tenderness of the meat.
The vegetables are also fresh and delicious, pairing perfectly with the meat.
Please visit "Kobe Beef Daichi" and experience all it has to offer.
The restaurant offers a reasonable price range for high-quality cuisine.
The interior has a calm atmosphere, and the friendly staff will warmly welcome you.
Map
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