KOBE steak KIZUNA is a restaurant located in Chuo Ward, Kobe City, Hyogo Prefecture.
 It can be accessed on foot from JR Sannomiya Station, Hankyu Sannomiya Station, and Hanshin Sannomiya Station.
 It is also conveniently reachable by Kobe Municipal Subway and bus.
The restaurant has 25 seats, including 7 counter seats in front of the teppanyaki grill, and 6 private rooms for up to 6 people.
 You can enjoy your meal in a calm atmosphere.
At this restaurant, you can taste KOBE beef loin, domestic wagyu sirloin, and other delicious dishes.
 Seafood dishes are also recommended to be reserved in advance.
 There is also a wide selection of wines, and the reasonable pricing is another appealing point.
The chef, who has a background in famous hotels, is in charge of the cuisine, which includes appetizers to desserts.
 The chef himself is also friendly and approachable.
The restaurant's atmosphere and service are highly praised.
 There are counter seats and private rooms that make good use of woodgrain, as well as a wine cellar, providing a peaceful space to enjoy your meal.
This restaurant offers delicious dishes such as black wagyu thigh steak and cream croquette with grilled snow crab.
 You can also enjoy grilled vegetables and seafood dishes.
 For dessert, you can enjoy the spectacle of a flaming baked Alaska with cherry blossom ice cream.
KOBE steak KIZUNA welcomes customers with delicious food and a lovely atmosphere.
 Please come and visit sometime.

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