"Komagata Maekawa Asakusa Honten" is a restaurant located in Komagata, Taito City, Tokyo.
 It is just a 1-minute walk from Asakusa Station, making it easily accessible.
 The interior has a traditional Japanese atmosphere with tatami mats, and it can accommodate up to 90 guests.
The restaurant is open from Monday to Sunday, from 11:30 a.m. to 9:00 p.m. (last order at 8:30 p.m.),
 although the opening hours may vary on certain days such as New Year's Day or during the Sumida River Fireworks Festival.
This establishment specializes in dishes centered around eel, with their eel course being particularly popular.
 The course includes dishes such as grilled eel, eel sushi rolls, and eel on rice, all of which are tender and flavorful, guaranteeing a satisfying dining experience.
Furthermore, there are seats by the window where you can enjoy views of the Sumida River and Tokyo Skytree.
 Whether it's during the day or at night, you can have a special time while taking in the beautiful scenery.
The chefs at Komagata Maekawa Asakusa Honten are dedicated to using high-quality ingredients, offering various dishes including seafood and grilled eel liver skewers.
 Their eel on rice, in particular, is grilled to perfection and each bite is a delight.
With over 220 years of history, "Komagata Maekawa Asakusa Honten" is a well-established eel restaurant loved by many.
 Come and experience the unique and delicious flavors while enjoying the views of the Sumida River and Skytree.
We invite you to visit "Komagata Maekawa Asakusa Honten".

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