Enjoy delicious kushiage skewers in Osaka's Kita-ku at Kushiage Nagura. Elevate your dining experience with our omakase course, featuring a variety of skewers. Located in Dojima, just a short walk from Kitashinchi Station.
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Overview
Kushiage Nagura is a restaurant located in Osaka's Kita-ku, Dojima.
The store is on the 4th floor of Dojima Merry Center Building, just a 5-minute walk from Kitashinchi Station.
The restaurant has 7 seats and can accommodate up to 8 people when reserved.
At this restaurant, you can enjoy an omakase course for 9,900 yen.
Each dish has a good size, allowing you to taste a variety of kushiage skewers, which has received high praise.
The chef, Mr. Nagura, has worked as the head chef at Yakitori YAMATO for a long time and has now started his own restaurant.
Despite his background in Japanese cuisine, he has a strong determination to elevate the status and concept of kushiage.
His skill and passion are highly regarded by many.
Kushiage Nagura offers a variety of kushiage skewers, with the Kachokabaro from Okayama Yoshida Ranch and shrimp being especially popular.
The batter is also firm and delicious.
The restaurant is open for lunch from 11:00 AM to 3:00 PM and for dinner from 5:00 PM to 11:00 PM.
We encourage you to visit and enjoy the delicious kushiage, packed with Mr.
Nagura's dedication.
Map
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