Reservation for Kushiage Nakaya Kodenmacho in Tokyo

updated: September 13th, 2024

Indulge in delicious kushiage at Kushiage Nakaya Kodenmacho in Tokyo's Chuo ward. Discover their popular grilled skewered beef loin with raw egg yolk like sukiyaki. Enjoy a wide range of flavor-changing series and fresh vegetable sides. Don't miss their impressive wine selection. Book now for an unforgettable dining experience.

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    Overview


    Kushiage Nakaya Kodenmacho is a restaurant located in Nihonbashi Daidenmacho, Chuo-ku, Tokyo.
     It is situated on the 3rd floor of the Kodenmacho B Building, approximately 127m away from Kodenmacho Station on the Hibiya Line.
    The restaurant opens from 17:30 to 22:30, with the last order being taken at 22:00.
     The regular closing day is Sunday.
    The interior of the restaurant offers counter seats, table seats, and terrace seats, accommodating a total of 20 guests.
     You can enjoy your meal in a calm atmosphere.
    Now, regarding the cuisine, one menu item, "Grilled skewered beef loin served with raw egg yolk like sukiyaki," is highly acclaimed.
     They also provide various flavor-changing series and fresh vegetables as side dishes, perfect for palate refreshment.
     The chefs are committed to selecting high-quality ingredients and pursuing originality, constantly striving to satisfy their customers.
    Furthermore, the wine selection is impressive, and the staff members who willingly answer questions with smiles have received positive feedback.
     With a wide range of options including course meals and a la carte dishes, you can enjoy according to your preferences and desires.
    This restaurant has become popular among locals, making it occasionally difficult to secure reservations.
     We recommend visiting it at least once.


    Map


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