Delicious kushiage in Higashi-ku, Nagoya City. Enjoy unique deep-fried skewers with high-quality ingredients at Sosaku Kushiage Tsuda. Addictive fluffy batter and specialties like kombu and salmon roe.
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Overview
"Sosaku Kushiage Tsuda" is a restaurant located in Higashi-ku, Nagoya City, Aichi Prefecture.
It is a 7-minute walk from Taketagayama Station on the Sakura-dori Subway Line, making it easily accessible.
The restaurant has a bright atmosphere with a total of 20 seats, including counter seats and table seats.
At this restaurant, you can enjoy unique kushiage (deep-fried skewers).
The slightly bright interior is not too quiet, making it suitable for friends and couples to dine.
The kushiage, known for its fluffy batter, is addictive.
The soft, melt-in-your-mouth batter can be customized with your preferred accents.
The specialty dishes, especially the skewers with kombu and salmon roe, are highly praised.
Furthermore, "Sosaku Kushiage Tsuda" emphasizes on using high-quality ingredients and preparing them with great care.
The skill of the chefs is especially evident in their signature dishes featuring kombu, salmon, and roe.
"Sosaku Kushiage Tsuda" is renowned as a popular kushiage restaurant beloved by locals, offering kushiage made with local specialty ingredients.
Once you try it, you will surely be hooked.
We invite you to visit "Sosaku Kushiage Tsuda" and savor their unique kushiage and dishes made with carefully selected ingredients.
Map
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