The restaurant "Kyo Tempura Gion Yasaka Endo" is located in Osaka, Osaka City, Kita Ward.
 It is conveniently located about a 2-minute walk from Umeda Station.
 The restaurant has a seating capacity of 31 seats, including counter seats and table seats.
At this restaurant, you can enjoy a variety of dishes such as tempura made from Fuki-no-Tou (butterbur sprout) and vegetable tempura.
 The Fuki-no-Tou tempura is particularly surprising and enjoyable, even for those who are trying it for the first time.
 The vegetable tempura from the lunch menu is also recommended, as you can enter the restaurant without waiting in line, even when there is a long queue inside the department store.
Foreign customers are also welcome at this restaurant, where you can sit at the counter and enjoy conversations with the chefs while savoring the Japanese tempura.
This is a restaurant that is famous even in Kyoto, and at the main store, they serve freshly fried tempura little by little.
 You can choose your preferred dipping sauce, either tempura sauce or salt.
 In addition, you can choose separately between Kakiage-don (tempura on rice) and rice and Kakiage (deep-fried vegetables).
 For dessert, they serve refreshing grapefruit sherbet.
The chefs at this restaurant pay attention to the ingredients and cook with great care.
 The skill of the chefs in frying the tempura and arranging the dishes is highly praised.
 You can also enjoy sashimi in the evening course menu, so the satisfaction level is high.

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