Kyoto City's popular Japanese restaurant, Kyokabutoya Ikeda, offers seasonal dishes in a calm atmosphere. Located in Nakagyo-ku, Kyoto, it's highly recommended by locals.
Jump To:
Overview
Kyokabutoya Ikeda is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture.
It is conveniently located 7 minutes on foot from Hankyu Karasuma Station.
The atmosphere inside the restaurant is calm, and thanks to the friendly owner, you can relax and enjoy your meal.
The beautiful courtyard also allows you to spend your time in a leisurely manner.
At this restaurant, you can enjoy a menu that changes monthly.
It is highly recommended by locals, and each dish is carefully made.
Especially for those who prefer light flavors, it provides a high level of satisfaction, although those who prefer strong flavors may find it a bit lacking.
Among the dishes, the first dish with an orange aroma and the smooth and sweet sea urchin in a pot are particularly popular.
The matsutake mushrooms and grilled eel soup are also praised for their elegance and deliciousness.
The restaurant information states that there are 39 seats available, including private and semi-private rooms.
The rice cooked in a kettle at each seat is also highly regarded for its deliciousness.
The chefs at Kyokabutoya Ikeda have a commitment to using the best ingredients and cooking with care.
Their skills are showcased in dishes such as straw-grilled fatty tuna and steamed turnip.
Kyokabutoya Ikeda is a popular Japanese restaurant in Kyoto.
It is recommended by locals and offers seasonal dishes.
Please come and visit it at least once.
Map
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=京都府京都市中京区堺町通蛸薬師上ル甲屋町390京甲屋&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>