Here's a delicious udon and soba noodle restaurant in Kyoto City. Enjoy fluffy eggs and flavorful thickened soup dishes. Don't miss their seasonal recommendations!
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Overview
"Kyoto Gontaro Honten" is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture, and can be accessed by train from Hankyu Kawaramachi Station or Karasuma Station.
It is also within walking distance from Shijo Station on the Karasuma Line of the subway.
The restaurant has a bright and quiet atmosphere, with 60 seats available.
At this restaurant, you can enjoy delicious udon noodles, such as Inaka Udon and Keiran.
In particular, the popular dish "Keiran" combines fluffy eggs, thick udon noodles, and a flavorful thickened soup.
There are also other options to choose from, such as Tamago Toji Udon and Ten Toji Udon.
The chefs at "Kyoto Gontaro Honten" are dedicated to using high-quality ingredients and preparing dishes with care.
The generous portions of ingredients, such as eggs and shrimp tempura, are highly praised.
You can also enjoy soba noodles at "Kyoto Gontaro Honten."
Upon entering the restaurant with a lantern bearing the word "soba," you will find a variety of delicious dishes, including soba noodles, udon noodles, and rice bowls.
The "Ten Zaru Gozen" (tempura soba set) and "Yaki Fushimi Togarashi" (grilled Fukuchimi pepper) are especially recommended.
The restaurant also offers seasonal recommended dishes, such as Spring Season Soba and Wakatake Soba Gozen.
Additionally, there is a wide selection of side dishes, such as sesame tofu and cooked rice.
Please visit "Kyoto Gontaro Honten" and enjoy the delicious udon and soba noodles.
You can savor the dishes that showcase the chefs' skills and their dedication to using quality ingredients.
Map
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