Experience the exquisite flavors of Makimura, a renowned Japanese cuisine restaurant in Tokyo. Indulge in seasonal omakase courses made with fresh ingredients and enjoy dishes like tai chazuke and ayu rice.
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Overview
【Makimura 】Makimura is a renowned Japanese cuisine restaurant located in Shinagawa Ward, Tokyo.
The establishment is approximately a 15-minute walk from Omori Station.
The restaurant features counter seats and private rooms, creating a calm and relaxing atmosphere for enjoying a meal.
The menu primarily consists of seasonal omakase courses, offering delicious dishes made with fresh ingredients.
Particularly notable are the dishes using premium ingredients such as snow crab and matsutake mushrooms.
The restaurant is also known for its popular dishes like tai chazuke (rice with sea bream) and ayu rice, receiving rave reviews.
The chef at Makimura is Mr.Makimura, who has been awarded three Michelin stars.
His culinary skills and talent are showcased in every dish, creating an unforgettable dining experience.
Due to its exceptional offerings, securing a reservation at Makimura can be challenging.
Nevertheless, many people flock to experience the exquisite flavors it has to offer.
We highly recommend visiting this outstanding restaurant at least once.
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Map
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