Discover traditional Kyoto flavors at "Kyoto Ishibei Koji Mamecha Nihombashi" in Chuo-ku, Tokyo. Indulge in Obanzai and authentic Japanese set meals at this hidden gem. Experience the delicate taste of Kyoto in the heart of Tokyo.
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Overview
"Kyoto Ishibei Koji Mamecha Nihombashi" is a restaurant located in Nihombashi, Chuo-ku, Tokyo.
The restaurant is on the 4th floor of Coredo Nihombashi and is easily accessible from Nihombashi Station on the Tokyo Metro Ginza Line, Tozai Line, and Toei Subway Asakusa Line, as well as Mitsukoshi-mae Station on the Tokyo Metro Hanzomon and Ginza Lines.
It is also just a 6-minute walk from Tokyo Station on the JR lines.
The restaurant has 60 seats, including 4 private rooms, and offers a calm and luxurious atmosphere.
They specialize in Obanzai, a variety of small plates and traditional Japanese set meals.
The menu features a wide range of dishes, with a particular emphasis on dishes using sakura shrimp and luxurious shrimp dishes, which are very popular.
The chefs are dedicated to using high-quality ingredients and preparing delicious dishes with meticulous cooking techniques.
The overall taste is light and delicate, characteristic of Kyoto-style home-cooked meals.
We invite you to visit "Kyoto Ishibei Koji Mamecha Nihombashi" and experience the traditional flavors of Kyoto.
Map
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