Reservation for Ryori Michinoku Ginza Chuo in Tokyo

updated: August 02th, 2024

Discover the flavors of Michinoku cuisine in Tokyo's Chuo-ku. Experience authentic dishes and exquisite flavors from the Tohoku region.

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    Overview


    The "Michinoku" restaurant is located in Ginza, Chuo-ku, Tokyo.
     It is just a 1-minute walk from Ginza-itchome Station, which is accessible by various subway lines such as Yurakucho Line, Hibiya Line, and Chiyoda Line.
    This restaurant specializes in Michinoku cuisine, which originates from the Tohoku region in Japan.
     One of their highly recommended dishes is the daily lunch set, which includes sashimi, grilled fish, and simmered fish, perfectly complemented with rice.
     The pickles from the Tohoku region are also famous for their delicious taste.
    Moreover, you must try their local specialty dish called "Senbei-jiru".
     It is a savory soup with soaked rice crackers that have absorbed the flavorful broth.
     The moistened crackers combined with the savory soup create a mind-blowing taste, even for first-time eaters.
    The interior of the restaurant has a tranquil ambiance and can accommodate up to 62 seats.
     They serve lunch from 11:30 am to 2:00 pm and dinner from 5:00 pm to 10:00 pm (12:00 pm to 10:00 pm on Saturdays).
     They are closed on Sundays and public holidays.
    Their skilled chefs pay great attention to the quality of ingredients and carefully prepare each dish.
     Their signature dishes, such as the "Negitoro and Soba Set" and the "Towada Barayaki Set," showcase their culinary expertise.
    Michinoku (formerly known as "Michinoku") is the place to go in Tokyo for an authentic Michinoku cuisine experience.
     Be sure to visit and indulge yourself in the flavors of the Tohoku region.


    Map

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