Morton’s The Steakhouse Marunouchi is a high-end steakhouse located in Chiyoda-ku, Tokyo, directly accessible from the Tokyo Metro Chiyoda Line’s "Nijubashi-mae (Marunouchi)" station.
 The interior exudes a luxurious atmosphere, providing a calm and sophisticated space.
 With 160 seats, the terrace area is particularly recommended during warmer seasons.
 The restaurant operates from 11:00 AM to 11:00 PM on weekdays and Saturdays, and until 10:00 PM on Sundays and holidays, offering the grand menu only on weekends and public holidays.
This restaurant is known for its authentic Chicago-style steaks.
 Popular signature dishes include the "Morton's Salad," "Pork Chop," and the hearty "Beef Tacos" and "Filet Mignon.
" Additionally, the "Onion Bread" is fluffy and moist, receiving high praise from many patrons.
 The dessert options are also abundant, allowing guests to enjoy "rich cakes" and "ice cream" as a sweet ending to their meal.
The chefs emphasize careful selection of ingredients and prepare each dish with attention to detail.
 The skill they possess results in meat dishes that are tender and juicy, with techniques that bring out the natural flavors of the meat.
 Furthermore, not only the meat but the side dishes and desserts are crafted with the same level of dedication, which ensures that visitors will be captivated by their experience.
At Morton’s The Steakhouse Marunouchi, you can enjoy a special moment enhanced by high-quality ingredients and refined service.
 Be sure to indulge in the luxurious experience that can be savored only in this establishment.

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