Teppanyaki Himorogi Kyoto Brighton Hotel is a teppanyaki restaurant located in Kamigyo Ward, Kyoto City, Kyoto Prefecture, situated on the first floor of the Kyoto Brighton Hotel.
 It is conveniently accessible, being an 8-minute walk from Imadegawa Station and served by a shuttle bus from Karasumaoike Station.
 The restaurant primarily features counter seating, boasting a total of 31 seats, creating a calm atmosphere perfect for enjoying a meal, making it an ideal choice for important anniversaries and special dinner occasions.
The restaurant offers a diverse range of dishes using fresh ingredients.
 Among its signature offerings are steaks made from black Japanese wagyu and domestic wagyu.
 The course menu features luxurious ingredients such as lobster and the Ichibo cut of Yamagata beef, providing a lavish dining experience.
 Additionally, the garlic rice and the restaurant's famous garlic pilaf are popular, earning high praise from many customers.
 With an array of dishes including appetizer platters and grilled vegetables, Teppanyaki Himorogi offers a delightful culinary experience that tempts patrons to return again and again.
The chefs pay meticulous attention to ingredient selection and craft each dish with skill and artistry.
 The captivating sight of dishes being prepared right in front of the diners adds a dramatic flair, while the chefs also prioritize communication with the guests.
 This allows diners to enjoy engaging conversations with the chefs, enhancing the sense of a special occasion.
 Furthermore, the wine list is extensive, focusing on pairing excellent wines with the meats served.
Teppanyaki Himorogi provides a luxurious atmosphere, delectable food, and heartfelt service.
 Because of this, it is frequently chosen for a wide range of occasions, from significant celebrations to business meetings.
 A visit to this restaurant promises an unforgettable experience that you will surely cherish.
 Why not take this opportunity to explore what it has to offer?