Enjoy delicious eel dishes at Negiya Nyorosuke Pontocho in Nakagyo-ku, Kyoto City, Kyoto Prefecture. Experience the amazing taste and fluffy texture of their grilled eel. Don't miss out on their popular Unaju Nami and Kabayaki options. Visit now!
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Overview
"Negiya Nyorosuke Pontocho" is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture.
It is a 3-minute walk from Hankyu Kawaramachi Station and a 5-minute walk from Keihan Gion-Shijo Station.
The restaurant has 68 seats and offers a calm atmosphere for enjoying meals.
This restaurant specializes in eel dishes, with popular menu options such as "Unaju Nami" (Grilled eel on rice) and "Kabayaki" (Grilled eel).
The Unaju Nami is priced at 2,800 yen and comes with one whole eel, offering a reasonable price.
The "Tokutokujo" menu option, priced at 4,300 yen, allows you to enjoy two pieces of grilled and steamed eel.
The chefs use fresh ingredients and carefully prepare the dishes.
The grilled eel, in particular, has a remarkable taste and a fluffy texture.
You can enhance the flavor by combining the provided sauce with the blend of Sansho pepper and white miso paste.
"Negiya Nyorosuke Pontocho" operates during lunchtime from 11:00 to 15:00 and during dinnertime from 17:00 to 22:00.
The restaurant is closed on Wednesdays, and if it falls on a public holiday, the following day will be the designated day off.
We invite you to visit "Negiya Nyorosuke Pontocho" and savor their delicious eel dishes.
Map
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