"Nihon Yakiniku Hasegawa Ginza" is a restaurant located in Ginza, Chuo-ku, Tokyo.
 It is a 3-minute walk from Ginza Station C2 Exit on the Hibiya Line, or a 4-minute walk from Hibiya Station A0 Exit.
 The restaurant is on the 2nd floor and has 52 seats, including counter seats.
The opening hours are from 17:00 to 23:00 (L.O. 22:00) from Monday to Friday, and from 11:30 to 23:00 on Saturdays, Sundays, and public holidays.
 They also serve lunch on weekends and holidays, with dinner time continuing from 11:30 to 16:00.
 The restaurant's regular holidays are not fixed, but they are closed from December 31st to January 4th for the New Year holidays.
This restaurant offers a combination of yakiniku (grilled meat) and Japanese cuisine, allowing you to enjoy both "yakiniku" and "washoku" (traditional Japanese cuisine).
 Reviews also praise not only the yakiniku, but also appetizers and chawanmushi (steamed egg custard).
The chefs at this restaurant are particular about the quality of ingredients and carefully prepare the dishes.
 In particular, their yakiniku is cooked to perfection and their hand-rolled sushi using premium meat is also popular.
 They also have a wide selection of wine, including red wines from Burgundy and white wines from Japan.
The atmosphere of the restaurant is chic and offers a calm space typical of Ginza.
 It is suitable for business entertainment or private meals.
So, "Nihon Yakiniku Hasegawa Ginza" is a restaurant located in Ginza, Chuo-ku, Tokyo that offers a combination of yakiniku and Japanese cuisine.
 They are praised for their dedication to quality ingredients and meticulous cooking techniques, providing a relaxed atmosphere for customers to enjoy their dining experience.
 You should definitely visit and try it.

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