Experience exquisite Japanese cuisine at Nihonryori Komoriku, located in Ukyo Ward, Kyoto City. Indulge in the flavors of grilled ayu and seasonal delicacies, skillfully prepared by our talented chefs. Immerse yourself in the tranquil atmosphere and savor the taste of Japan. Come and join us for an unforgettable dining experience.
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Overview
Nihonryori Komoriku is a restaurant located in Ukyo Ward, Kyoto City, Kyoto Prefecture, Japan.
It is situated a 10-minute walk from Nishioji Station on the Hankyu Kyoto Main Line, or a 13-minute walk from Saiin Station.
The restaurant offers a tranquil atmosphere with seating for six at the counter and ten at tables.
Run by a friendly couple, the restaurant provides a delightful dining experience, with each dish being exquisite.
The drink menu features indulgent flavors best enjoyed in delicate, thin glasses.
A la carte ordering is also available.
One highly recommended dish is the grilled ayu (sweetfish).
The craftsmanship and grilling technique of the dish will surely impress.
Seasonal delicacies such as matsutake mushrooms and persimmons are also offered, providing exceptional flavors.
The chefs excel at delicate seasoning, delivering a taste that cannot be replicated in ordinary dishes like shira-ae (tofu and vegetable salad).
Nihonryori Komoriku offers creative Japanese cuisine using seasonal ingredients.
The skillfully prepared dishes such as grilled eel, shirako (cod milt), oysters, and sanma (Pacific saury) will captivate your senses.
We invite you to visit and experience the culinary delights at Nihonryori Komoriku.
Map
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