"Omigyu Yakiniku Niku No Ryugi Meat Soul" is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture.
 It is conveniently accessible, just a 5-minute walk from Karasuma Station.
 The restaurant has 34 seats, and the semi-private seats offer a view of Nishidoin Street.
You can enjoy yakiniku (grilled meat) mainly using Omigyu (Omi beef) at this restaurant.
 Omigyu is a high-quality beef with different umami (savory taste) and sweetness of fat depending on the cut.
 The restaurant's unique miso sauce and beef bone soup sauce also make the meat even more delicious.
 You can also enjoy it with a touch of wasabi, which pairs well with alcoholic beverages.
The chefs prioritize the quality of ingredients and prepare them with great care.
 They have also dedicated themselves to finding the perfect grilling time and cooking methods for each cut of Omigyu, showcasing their expertise.
1st floor glass-covered machiya (traditional Kyoto townhouse) at the northeast corner of Nishidoin Street and Tako YakushiOne particularly recommended menu item is the grilled shabu-shabu of Omigyu.
 It has a light and refreshing flavor, and when enjoyed with grated daikon (radish), it enhances the deliciousness even more.
 Other popular dishes include kimchi, butter soup with scallops and mushrooms, and stone-grilled bibimbap.
 The staff is friendly and welcoming, creating a comfortable dining experience.
We highly recommend visiting Omigyu Yakiniku Niku No Ryugi Meat Soul to indulge in delicious Omigyu beef!

<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=京都府京都市中京区西洞院蛸薬師上る池須町424-2近江牛焼肉肉の流儀肉魂&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>