Enjoy the delightful combination of oysters and curry at OYSTER HISAGI in Ginza, Tokyo. Experience the cozy atmosphere and attentive service while savoring the unique flavors. Don't miss out on this hidden gem in the heart of the city.
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Overview
OYSTER HISAGI is a restaurant located in Ginza, Chuo Ward, Tokyo.
It is a small establishment with 6 counter seats and 6 table seats (2 and 4 seats) and has a cozy and hidden atmosphere.
This restaurant is known for its black curry topped with oysters and steak.
The presentation is beautiful, making you excited even before tasting it.
The oysters, in particular, are still delicious even when cooked.
The black curry has a European-style flavor with plenty of sweetness from onions and a subtle spice taste.
In addition, the restaurant is open for lunch from Monday to Friday, making it convenient for weekday visits.
The opening hours are from 11:30 to 14:00 (last order at 13:45) and from 18:00 to 21:30 (last order at 21:00).
The chefs at OYSTER HISAGI take great care in selecting and preparing the ingredients.
The steak, in particular, is tender and juicy with just the right amount of fat, making it a delightful culinary experience.
You can also order additional oysters if desired, although they serve only one piece initially.
OYSTER HISAGI has a relaxed and cozy atmosphere similar to a bar, and the staff welcome you with attentive service and smiles.
It is popular among women and there is a constant flow of customers coming and going.
We invite you to visit OYSTER HISAGI and enjoy the delicious combination of curry and oysters.
Map
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