Pontocho KARYU is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture.
 It is conveniently situated within a 5-minute walk from Sanjo Station on the Keihan Main Line, a 10-minute walk from Shijo Station on the Keihan Main Line, an 8-minute walk from Shijo Kawaramachi Station on the Hankyu Kyoto Line, and a 6-minute walk from Kyoto City Hall Station on the Tozai Subway Line.
The interior of the restaurant exudes a tranquil atmosphere and offers 46 seats for guests.
 Operating hours are from 12:00 to 14:30 and 17:00 to 22:00 on Tuesdays, Wednesdays, and Fridays, and from 11:30 to 14:30 and 17:00 to 22:00 on Saturdays, Sundays, and public holidays.
 The restaurant is closed on Mondays and Thursdays.
At Pontocho KARYU, you can savor delicious dishes such as the "KARYU Gozen" and the "Botan-nabe".
 The KARYU Gozen is a luxurious course where you can enjoy your meal while overlooking the view from the 2nd floor.
 The Botan-nabe is also a popular menu item, renowned for its Kyoto-style flavor.
The chefs at Pontocho KARYU are committed to using the finest ingredients and preparing dishes with utmost care.
 In particular, the Botan-nabe features tender morning-slaughtered wild boar from Kyoto, complemented by a soft and slightly sweet miso broth.
 Moreover, the KARYU Gozen allows you to relish the flavors of seasonal ingredients prepared in an obanzai (Kyoto-style home-cooked dishes) manner.
Pontocho KARYU is an exceptional restaurant that offers an excellent ambiance and authentic Kyoto cuisine.
 We invite you to visit and experience it for yourself.

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