Enjoy refined French cuisine at Pontocho Misogigawa in Kyoto City, Kyoto Prefecture. Delicately seasoned dishes, including French kaiseki and wagyu beef pilaf, await you. Discover the exquisite desserts too.
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Overview
Pontocho Misogigawa is a restaurant located in the eastern side of Shimogawara, Pontocho, Nakagyo-ku, Kyoto City, Kyoto Prefecture.
The restaurant can be accessed by a short walk from Sanjo Station on the Keihan Main Line, approximately 209 meters away.
Inside the restaurant, there are private rooms available, creating a quiet atmosphere for enjoying meals.
At this restaurant, you can taste French cuisine using chopsticks.
The dishes are delicately seasoned, with particular popularity for French kaiseki and French-style black wagyu beef pilaf.
The desserts are also highly praised.
The chefs at Misogigawa have a strong commitment to sourcing high-quality ingredients and cooking with precision.
They showcase their skills through specialty dishes.
We invite you to visit and experience it for yourself.
The restaurant's business hours are from 11:30 AM to 3:00 PM and 5:30 PM to 10:30 PM, excluding Wednesdays (closed).
However, please note that the business hours and closing days may be subject to change, so it is recommended to confirm with the restaurant before your visit.
Although the exact number of seats is not provided, Pontocho Misogigawa offers private rooms, allowing guests to enjoy a leisurely meal.
We invite you to savor refined French cuisine at Pontocho Misogigawa.
Map
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