RIB ROOM is a luxury steak restaurant located in Kioicho, Chiyoda City, Tokyo, situated on the arcade level of the Hotel New Otani Tokyo.
 It is conveniently accessible, being only a three-minute walk from Akasaka Mitsuke Station and Nagatacho Station.
 The restaurant has a calm and tranquil atmosphere, with 52 seats available, allowing guests to enjoy a leisurely dining experience.
One of the restaurant's most popular dishes is the "Volcano," a thick-cut steak that weighs 170 grams, exuding a sense of presence appropriate for its name.
 In addition, the salad bar is well-stocked with fresh vegetables and a variety of dressings, enabling guests to create their preferred salad.
 The menu also features a comparison tasting of filet and sirloin, allowing patrons to indulge in the distinctive flavors of each cut.
The chefs place a strong emphasis on selecting high-quality ingredients and perfecting their cooking techniques, particularly for dishes like filet steak and sirloin steak.
 In addition to the meats, their onion soup and bread have received high praise.
 The warm bread served alongside the meal enhances overall satisfaction.
Desserts and drinks are also plentiful, providing guests with a delightful experience to enjoy after their meal.
 Such a luxurious experience is perfect for spending special moments with loved ones.
 Moreover, the impressive wine selection adds to the allure, as pairing these exquisite dishes with fine wine enhances the overall experience.
RIB ROOM employs simple yet refined cooking methods to draw out the meat's inherent flavors, resulting in unforgettable deliciousness for its visitors.
 Why not visit and experience its charm for yourself?

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