"Ukai Chikutei" is a restaurant located in Minamiasakawa-cho, Hachioji City, Tokyo.
 It is accessible by a free bus from Keio Line Takaosanguchi Station, taking approximately 10 minutes.
 The restaurant has 230 seats and features a spacious Japanese garden and 17 detached buildings of various sizes, including private rooms.
At this restaurant, you can enjoy the cuisine along with the picturesque view of the elegant garden.
 The dishes have a luxurious presentation and are served one after another, allowing you to savor them without finishing too quickly.
 The flavors are rich, and items like yuzu yokan (citron bean jelly) are particularly delicious, according to reviews.
The omakase course (chef's selection) and seasonal courses are especially popular, offering the opportunity to indulge in exquisite ingredients.
 There are also many private rooms available, allowing you to enjoy your meal at a relaxed pace without any worries.
The chefs at Ukai Chikutei are dedicated to using high-quality ingredients and cooking them with care.
 Their specialties include salt-grilled young ayu (sweetfish) and Iberian pork grilled on magnolia leaves, both of which are highly regarded.
Ukai Chikutei is a restaurant where you can enjoy delicious cuisine in a calm and tranquil atmosphere.
 We highly recommend visiting this place at least once.