Discover Shofuen, a top-rated restaurant in Gamagori, Aichi Prefecture. Indulge in delicious cuisine and relax in the hot springs. Located at 14-4 Tobikaké, Mitsuya-cho, Gamagori. Don't miss out!
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Overview
Shofuen is a restaurant located in Gamagori, Aichi Prefecture, Japan.
It is situated at 14-4 Tobikaké, Mitsuya-cho, Gamagori, Aichi Prefecture.
The restaurant can be easily accessed from Mikawa-Miyaya Station, which is approximately 1,501 meters away.
The restaurant does not have a specific number of seats, creating a quiet and peaceful atmosphere.
The operating hours are from 15:00 for check-in and check-out is at 10:00 the next day.
While the restaurant is open every day, it is recommended to check for any changes in operating hours or closure dates before visiting.
Shofuen offers accommodation plans with hot springs, receiving positive reviews for its cost-effectiveness.
The staff at the front desk is known for their helpfulness, making it a recommended choice for those visiting Nagoya for the first time or planning to attend the Rally Japan.
Additionally, if the weather is nice, guests can enjoy a stroll by the seaside.
When it comes to the cuisine, Shofuen offers dishes with relatively mild flavors, appealing to the elderly.
Popular dishes include the famous Mikan Somen (orange-flavored noodles) and the Shofuen Special Steak made with Mikawa beef.
Although the Nabe (hot pot) does not include pork, it is made with beef and still highly rated.
Guests can also enjoy seasonal dishes such as Kamameshi (rice cooked in an iron pot) and salt-grilled Nodoguro (blackthroat seaperch).
Visitors to Shofuen highly appreciate the satisfaction provided by the hot springs and meals.
The all-you-can-eat crab plan is especially popular, allowing guests to indulge in a variety of seafood dishes.
However, due to the limited number of entertainment options in the surrounding area, it is recommended to make use of places like Laguna Ten Bosch for additional activities.
Lastly, the skilled chefs at Shofuen focus on using high-quality ingredients and preparing dishes with great attention to detail.
The technique displayed in their signature dishes, such as Toyokawa Inari and Kinshi Tamago (shredded omelette), is highly praised.
Shofuen is regarded as an accommodation that Aichi locals endorse and support.
Map
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