Shogetsu is a restaurant located in Oiso-cho, Nakagun, Kanagawa Prefecture, just 79 meters away from Oiso Station.
Operating hours are from 11:30 to 15:00 and from 17:00 to 21:00, Tuesday to Sunday.
 However, please note that there is a monthly holiday and operating hours and closing days may vary, so it is recommended to contact the restaurant before visiting.
Shogetsu serves delicious seasonal dishes, with a special emphasis on timing and careful preparation.
 Even without a reservation, you can expect courteous service and a pleasant dining experience.
 Their tamagoyaki (Japanese omelette) souvenirs are said to have a unique taste that can't be found elsewhere.
The skilled chefs at Shogetsu exhibit their expertise and strong dedication to quality ingredients.
 The restaurant has even been awarded one Michelin star and offers dishes such as the "Haru no Lunch Course" (Spring Lunch Course) and their famous tamagoyaki.
 Additionally, guests can enjoy a tasting set of various types of Japanese sake.
Shogetsu is also well-suited for special occasions and celebratory meals where you can experience the traditional Japanese way of hospitality.
 The restaurant has an elegant appearance, featuring a traditional entrance and tatami rooms.
At Shogetsu, guests can enjoy a kaiseki-style dining experience, savoring a variety of delicious dishes in small portions.
 The menu changes monthly, and their tamagoyaki, which was loved by former Prime Minister Ito Hirobumi, is a specialty.
 The beautifully made tamagoyaki evokes a sense of nostalgia, with its sweet and delicious taste even when cooled.
 It has gained popularity among many people.
 You can enjoy seasonal dishes every month and indulge in a luxurious dining experience.
 Furthermore, with its quiet atmosphere and friendly service, the restaurant is recommended for elderly patrons as well, offering both traditional Japanese seating and table seating.
Shogetsu is a long-established restaurant with over 100 years of history, located in Oiso, Kanagawa.
 Its first head chef was Ito Hirobumi, a prominent figure in Japanese history.
 The restaurant has a fantastic location facing Oiso Station, and its interior features a traditional Japanese style.
 The course menus offer meticulously prepared kaiseki-style dishes and fresh sashimi.
 They also offer a selection of sake limited to the Hokuriku region, with the Tatenokawa Junmai Ginjo being particularly popular.
Shogetsu is known for its impeccable customer service and comfortable ambiance, providing a first-class dining experience.
 The dishes are all meticulously prepared and showcase both delicious flavors and artistic presentation.
 Notable dishes include a whole fish served intact and rice cooked with a fragrant snow crab.
 These dishes are delicate, beautiful, and highly regarded for their exquisite taste.
Shogetsu is a renowned restaurant in Oiso, Kanagawa with a history of over 100 years.
 The rustic and charming interior is complemented by the warm welcome from the female proprietress dressed in a kimono.
 They offer both table seating and traditional tatami rooms, creating a peaceful atmosphere for a delightful dining experience.
Visitors to Shogetsu can enjoy Miyazaki's specialty dishes and seasonal cuisine.
 The crab course offers a splendid whole snow crab grilled over charcoal.
 They also present carefully prepared kaiseki dishes and a fragrant snow crab rice.
 The restaurant is highly regarded for its exceptional cuisine.
Shogetsu has preserved its traditional techniques and flavors passed down from its first-generation chef.
 Alongside exquisite dishes, they offer a wide selection of Hokuriku-exclusive sake, with the Tatenokawa Junmai Ginjo being particularly popular.
Please visit Shogetsu and experience its history and traditions.

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