"Takumi Makoto" is a restaurant located in Shinjuku, Shinjuku-ku, Tokyo.
 It is easily accessible by foot from Shinjuku Station, with a 1-minute walk from the JR Shinjuku Station Southeast Exit or Miraina Tower Exit, and a 3-minute walk from the Tokyo Metro Fukutoshin Line "Shinjuku Sanchome Station".
The interior of the restaurant has a quiet atmosphere, with 9 counter seats available.
 The business hours are from 18:00 to 23:00 (last order at 22:30) on Mondays, Wednesdays, Fridays, and Sundays, and from 11:30 to 13:30 (until sold out) and 18:00 to 23:00 (last order at 22:30) on Tuesdays, Thursdays, and Saturdays.
 The restaurant is closed on Sundays and public holidays.
At this restaurant, you can enjoy a delicious and abundant Chirashi Sushi.
 Particularly popular are the seafood bowls and Barachirashi, which have a beautiful presentation and enjoyable texture.
 You can also watch the chef skillfully prepare the Barachirashi from the counter seats.
The chefs at Takumi Makoto are committed to using high-quality ingredients and provide delicious dishes with calculated arrangements and artistic plating.
 The Barachirashi includes over 30 different ingredients, allowing you to savor various flavors such as abalone, sea urchin, fresh whitebait, kobai, and salmon roe.
We highly recommend visiting Takumi Makoto.
 You will surely be satisfied with the tranquil atmosphere and delicious cuisine at the restaurant.

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