Discover the refined taste of TAMANOHIKARI Tozanbo, an elegant restaurant in Kyoto City. Indulge in delicately seasoned dishes, including the exquisite Hamo (conger eel). Located in downtown Kyoto, this is a must-visit for a special dining experience.
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Overview
TAMANOHIKARI Tozanbo is a restaurant located at 228 Nabe-cho, Sanchome, Sakaimachi, Nakagyo-ku, Kyoto City, Kyoto Prefecture.
It can be accessed within a 2-minute walk from Kyoto Kawaramachi Station on the Hankyu Kyoto Line or Gion-Shijo Station on the Keihan Main Line.
The interior of the restaurant is very elegant and exudes a refined atmosphere.
There are seats with a great view available.
On the first floor, there are table seats and private rooms, and there are also private rooms on the second floor.
A total of 70 seats are available, allowing guests to enjoy their meals in a relaxed manner.
The dishes are delicately seasoned and delicious.
In particular, the signature dish, "Hamo" (conger eel), has a chewy texture and is exquisite.
There are also a variety of other menu options available, including dishes made with local ingredients such as Hirai beef and sawara (Spanish mackerel).
The chefs at TAMANOHIKARI Tozanbo are dedicated to using high-quality ingredients and carefully preparing the dishes.
Their skill is particularly evident in the preparation of their signature dishes like Hirai beef and hamo.
We invite you to visit TAMANOHIKARI Tozanbo and enjoy a special dining experience with its elegant taste and beautiful interior.
Map
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