Discover the culinary delights of Tatsumiya, an exquisite Kyoto restaurant by the Ujitawagawa River. Indulge in their delicate cuisine, from bento boxes to matcha-infused delicacies. Impeccable service and stunning river views await you. Visit now for an authentic taste of Kyoto.
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Overview
Tatsumiya is a restaurant located in Uji City, Kyoto Prefecture, by the Ujitawagawa River.
It is conveniently accessible, a 5-minute drive from the Uji Higashi Interchange on the Keiji Bypass Road, a 12-minute walk from the Keihan Uji Station, and a 15-minute walk from the JR Uji Station.
The restaurant has 100 seats and offers 8 private rooms of various sizes.
At Tatsumiya, you can enjoy delicately presented and flavorful dishes.
Their bento boxes and kaiseki cuisine are especially popular, with each dish providing a satisfying experience despite their small portions.
They also offer a variety of dishes inspired by matcha tea, adding a twist to traditional flavors.
The chefs at Tatsumiya are dedicated to using high-quality ingredients and preparing dishes with meticulous cooking techniques.
Their matcha-infused cheesecakes and desserts are particularly praised for their exquisite taste.
The service is also impeccable, making guests feel welcomed and comfortable.
Tatsumiya truly embodies the elegance of Kyoto, allowing visitors to indulge in authentic Kyoto cuisine.
You can also enjoy the beautiful view of the Ujigawa River while dining.
The private rooms can accommodate 2 to 80 guests, making it suitable for business entertainment or tourists.
We invite you to visit Tatsumiya and experience their delicate cuisine and attentive service.
Map
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