"Tempura Hisago" is a restaurant located in Chiyoda Ward, Tokyo, just a 2-minute walk from Akihabara Station.
 The restaurant has a total of 38 seats, including 27 table seats and 11 counter seats.
This establishment is known for its tempura dishes primarily centered around vegetables, with a particular recommendation for spring seasonal mountain vegetables tempura.
 Even children who dislike seafood enjoy the shrimp tempura served here, which is highly regarded for its delicious taste.
Operating hours are from 11:00 to 14:30 for lunchtime and from 17:00 to 22:00 for dinner.
 The restaurant's regular holidays are irregular but generally follow the schedule of the "Akihabara UDX Building".
The chefs at Tempura Hisago are committed to using high-quality ingredients and preparing each dish with great care.
 They offer a wide range of menu items, including exquisite Japanese set meals and luxurious tempura featuring oysters and chestnuts, allowing guests to savor the seasonal flavors.
Tempura Hisago is a special establishment frequently visited by foreign tourists, and the "Tempura Course utilizing seasonal ingredients" is highly recommended.
 In addition to shrimp and vegetables, guests can also enjoy creative tempura selections.
The restaurant has a tranquil Japanese-style atmosphere, and at the counter seats, guests can observe the masterful techniques of the chefs.
 The tempura dishes are also a perfect match for Japanese sake.
With its reasonable prices, Tempura Hisago is suitable for those seeking a balance between sophistication and casual dining.
 The experienced staff and homey ambiance are also appealing features.
At Tempura Hisago, guests can enjoy carefully crafted tempura dishes made by skilled chefs in a relaxed and friendly environment.
 We highly recommend a visit to experience it for yourself.

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