Akasaka Tensekitei HANARE, located in Akasaka, can be accessed on foot from Tokyo Metro Akasaka Station and Akasaka Mitsuke Station.
 The restaurant is situated underground, offering counter and private booth seating options.
 At the counter seats, diners can observe the craftsmanship of the chefs.
This restaurant serves homemade lunches, with the daily lunch special priced at 1200 yen.
 It includes a variety of dishes such as grilled fish, simmered vegetables, deep-fried items, sashimi, and steamed egg custard, providing a satisfying lunch experience.
Additionally, Akasaka Tensekitei HANARE hosts banquets with a premium all-you-can-drink option for 2.5 hours (8000 yen per person).
 The meticulousness in each dish allows for a high level of satisfaction even during group gatherings.
Although slightly tucked away due to its underground location, the restaurant offers a tranquil atmosphere and private rooms, making it suitable for farewell parties and small gatherings.
 The cuisine is elegant, delicious, and visually appealing, receiving high praise from visitors.
The chefs take pride in their work and put great emphasis on each dish.
 Notably, the rice is highly regarded for its taste.
 It is surprising to find such high-quality cuisine for only 1200 yen in the Akasaka neighborhood.
Akasaka Tensekitei HANARE is a serene restaurant situated underground, known for its homemade lunches and banquet courses.
 The skills of the chefs and their dedication to quality ingredients shine through.
 We encourage you to visit and experience it for yourself.

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