Enjoy a tempura-centric kaiseki experience at Tenyu Atsugase in Hirakata City, Osaka. Indulge in their popular tempura kaiseki course, featuring fresh ingredients sourced daily. Located in 大阪府枚方市Tenyu Atsugase.
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Overview
Tenyu Atsugase is a restaurant located in Kari-Gaoka, Hirakata City, Osaka.
It is accessible by taking a bus for 12 minutes from Hirakata-shi Station on the Keihan Main Line, and getting off at the Kari-Gaoka 3-chome bus stop, which is a 1-minute walk away.
Alternatively, you can also reach the restaurant by taking a bus for 14 minutes from Hirakata-shi Station on the Keihan Main Line, and getting off at the Shin-Kari bus stop, which is a 4-minute walk away.
You can also access it by taking a bus for 10 minutes from Karien Station on the Keihan Main Line, and getting off at the Kari-Gaoka 3-chome bus stop, which is also a 1-minute walk away.
Tenyu Atsugase can accommodate 22 seats, with 8 seats at the counter and 1 table seating for 6 and 2 table seating for 4.
The restaurant's opening hours are 11:30 am to 2:30 pm (last order for food at 12:30 pm), and 5:30 pm to 9:30 pm (last order for food at 7:00 pm), with irregular closing days.
This restaurant specializes in kaiseki-style cuisine with tempura as the main focus.
The owner/chef has trained at a Michelin-starred restaurant in Kyoto and has incorporated their expertise into opening their own establishment.
The lunch menu offers courses and set menus, with the tempura kaiseki course being especially popular.
This course includes appetizers, side dishes, 8 kinds of tempura, seasonal clay pot rice, pickles, and soup.
The dishes are made using fresh ingredients sourced daily from the market, showcasing the owner's dedication to quality.
The interior of Tenyu Atsugase has been designed by the owner, with a simple yet elegant atmosphere.
The counter and table seats are spacious, offering a comfortable dining experience.
The tableware also adds a touch of luxury.
In addition to lunch, Tenyu Atsugase also offers dinner courses that can be enjoyed with drinks.
It is recommended for those who want to indulge in a delightful evening dining experience.
The chefs at Tenyu Atsugase pay meticulous attention to the ingredients and prepare the dishes with great care.
The tempura, in particular, along with the seasonal clay pot rice, showcase their culinary skills.
Map
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