Echizen Kani Kashima is a crab cuisine specialty restaurant located in Mikuni Town, Sakai City, Fukui Prefecture.
 It is easily accessible, being about a 15-minute drive from JR Awara Onsen Station and a 10-minute walk from Mikuni Port Station on the Echizen Railway Mikuni Awara Line.
 The restaurant has a calm atmosphere with 18 seats available, allowing guests to enjoy their meals in a quiet space.
The restaurant's specialty is a full course featuring Echizen crab, served seasonally during the winter months.
 The meal begins with cold dishes and includes warm dishes such as creamy mushrooms with crab miso foamed to perfection.
 In addition, fresh crab sashimi, boiled crab, and grilled crab are all available.
 Guests can also enjoy a variety of local seafood caught in Mikuni, including juicy soup dumplings and sweet shrimp marinated in kelp.
 The diverse menu showcases a careful craft, with each dish highlighting the natural flavors of the ingredients.
The chef pays close attention to ingredient selection, valuing freshness and texture.
 As a result, each dish reflects the chef's dedication and skill.
 The Echizen crab is not only praised for its deliciousness but also for the innovative cooking methods that enhance its appeal, earning high acclaim from many customers.
Furthermore, at this restaurant, guests can enjoy conversations with the proprietress, demonstrating the commitment to customer interaction.
 There are also opportunities to greet the chef directly, allowing visitors to sense the chef’s passion and love for the ingredients.
Open every day from 12:00 PM to 3:00 PM, the restaurant is closed on irregular holidays, including New Year’s from December 30 to January 3.
 With its appealing features, Echizen Kani Kashima is definitely worth a visit.
 Guests can spend a special time in this place, enjoying its unique menu and warm-hearted service.