"Toki ni Danran" is a renowned Japanese restaurant located in Minami-Ikebukuro, Toshima Ward, Tokyo, easily accessible on foot from Ikebukuro Station.
 It is approximately a 9-minute walk from the East Exit and about 5 minutes from the Seibu South Exit, making it convenient as well, being close to both Mejiro Station and Zoshigaya Station.
The restaurant has a calm atmosphere and offers an intimate setting with 8 counter seats and a table that accommodates 4 people.
 It operates from 5:30 PM to 2:00 AM, Monday through Saturday, while being closed on Sundays and public holidays.
 Due to a priority on reservations, it is recommended to contact the restaurant in advance.
 Same-day reservations may also be accommodated, so inquiries are welcome.
At "Toki ni Danran," dishes are crafted using seasonal ingredients, renowned for their delicacy and flavor.
 The expertise shines through in traditional Japanese techniques, particularly in the preparation of dashi and chawanmushi (savory steamed egg custard).
 An array of items, such as dishes incorporating fresh spring cabbage and new onions, along with delightful pairings with sake, create a diverse menu.
 Operating independently, the attention to detail in each dish is evident.
 Moreover, there is a strong emphasis on drinks, featuring not only various Japanese sake but also wines, allowing guests to enjoy perfect pairings tailored to their preferences.
"Toki ni Danran" stands out for its uniqueness and high quality, which has garnered much support from patrons.
 This kind of establishment is perfect for experiencing the luxury of flavors typically not found in everyday dining, making it an ideal choice for celebrating special occasions.
 Consider visiting to personally experience its charm and indulge your palate.

<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=東京都豊島区南池袋1-8-24日神パレステージ南池袋102時に団欒&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>