Discover the delicious yakitori and karaage at Tsukunesamurai Sakanoue in Shibuya-ku, Tokyo. Indulge in their flavorful dishes, including charcoal-grilled chicken steak and oyakodon. Conveniently located near Shibuya Station, it's the perfect spot for a satisfying meal.
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Overview
"Tsukunesamurai Sakanoue" is a restaurant located in Enzancho, Shibuya-ku, Tokyo.
It is conveniently accessible, an 8-minute walk from JR Shibuya Station's Hachiko Exit and a 5-minute walk from Tokyo Metro Shibuya Station Exit 1.
The restaurant has a capacity of 60 seats and offers a cozy atmosphere.
It is renowned for its delicious dishes such as yakitori and karaage.
The karaage, in particular, is highly recommended and has received rave reviews.
Other recommended menu items include charcoal-grilled chicken steak and oyakodon (chicken and egg rice bowl).
The lunchtime specialty, charcoal-grilled chicken steak, is popular due to its generous portion and satisfying taste.
The chefs at "Tsukunesamurai Sakanoue" pay great attention to the quality of ingredients and cook with precision.
Their mastery of techniques such as charcoal grilling and the use of eggs shines through in their dishes.
The restaurant's ambiance is also serene, allowing diners to enjoy their meals at a leisurely pace.
"Tsukunesamurai Sakanoue" offers delicious cuisine and a comfortable dining experience.
We invite you to visit and experience it for yourself.
Map
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