Enjoy exquisite tofu cuisine at Umenohana Honcho in Osaka City. Indulge in delicate and refined flavors of Japanese cuisine. Discover their popular dishes like Nama-fu Dango and Agedashi Tofu. Located in Chuo-ku, with easy access from Honmachi Station and Shinsaibashi Station.
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Overview
Umenohana Honcho is a restaurant located in Hiromacho, Chuo-ku, Osaka City, Osaka Prefecture.
It can be accessed on foot from Honmachi Station and Shinsaibashi Station on the Midosuji Line subway.
The restaurant is situated on the 21st floor and has 180 seats.
This restaurant offers a course-style meal where delicate dishes are served in succession.
In particular, their popular dishes are Japanese cuisine made with tofu.
Their signature dishes such as "Nama-fu Dango" and "Agedashi Tofu" are highly praised for their exquisite taste.
Additionally, the menu changes seasonally, allowing guests to enjoy new flavors with each visit.
The chefs at Umenohana Honcho value the quality of their ingredients and prepare their dishes with care.
Their tofu cuisine, in particular, showcases their exceptional skills and offers a refined flavor.
With its calm ambiance, Umenohana Honcho is suitable for special occasions such as business entertaining or formal gatherings.
They also provide private rooms where guests can enjoy their meal in a more intimate setting.
The restaurant's opening hours are from 11:00 to 15:30 and 17:00 to 21:30, Monday to Friday, and from 11:00 to 16:00 and 17:00 to 22:00 on Saturdays, Sundays, and holidays.
They are closed on December 31st and January 1st.
Umenohana Honcho is a restaurant that specializes in tofu cuisine.
Its refined flavors and delicate dishes make it a must-visit for tofu enthusiasts.
Please consider paying a visit.
Map
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