Ushinohone is a restaurant located at 136 Hashishitacho, Sanjo-dori, Nakagyo-ku, Kyoto City, Kyoto Prefecture.
 It is accessible within a 5-minute walk from Exit 6 of Sanjo Station on the Keihan Main Line or a 5-minute walk from Karasuma Station on the Hankyu Kyoto Line.
 The restaurant has 70 seats and offers a spacious environment to enjoy your meal.
This restaurant serves creative dishes using seasonal ingredients and offers reasonable prices.
 In particular, their renowned Beef Stew is said to be exquisite and can be enjoyed with a wide selection of alcoholic beverages.
 The staff provides exceptional service, ensuring a pleasant dining experience.
Furthermore, their riverbed cuisine is also popular.
 You can enjoy delicious food and drinks amidst the sound of the river and good weather.
 They offer courses featuring seasonal vegetables such as summer-limited pike conger and sweetfish, as well as courses highlighting Wagyu beef.
 The Wagyu rib loin steak-style Beef Stew and clay pot rice are highly recommended.
Ushinohone also offers cost-effective course menus, which feature delicious and visually appealing dishes with generous portions, receiving high satisfaction ratings.
 You can enjoy Kyoto cuisine using local ingredients and fresh fish.
This restaurant showcases delicate cooking techniques and meticulously crafted dishes, providing a serene atmosphere for a delightful time.
 Additionally, they have riverbed seating options and private rooms, catering to various occasions.
Ushinohone is a well-regarded restaurant, even among locals, and has garnered support from many people.
 It is definitely worth a visit.

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