COPPIE is a restaurant located in Kamigyo Ward, Kyoto City, Kyoto Prefecture.
 The restaurant is situated at Takatsuji Inokumacho, Shimo-kyo Ward, Kyoto City.
 Access to the establishment is convenient, with a 10-minute walk from Hankyu Kyoto Line's Shijo Omiya Station, a 15-minute walk from Shijo Karasuma Station, and a 10-minute walk from Keifuku Arashiyama Line's Omiya Station.
 Alternatively, it is a 15-minute walk from Subway Shijo Station, while a taxi ride from JR Kyoto Station takes approximately 10 minutes.
Inside the restaurant, there are 12 counter seats and 8 table seats, accommodating a total of 20 guests.
 Operating hours are from 17:00 to 22:30, with last orders at 22:30.
 However, please note that the restaurant's regular holidays are subject to change, so it is recommended to check their Instagram page for updates.
" The chefs are known for their dedication to using quality ingredients and preparing each dish with care.
 Innovative and delicious creations such as the "Red Snapper Risotto," "Pork Steak," and "Collaboration of Kyoto Tanba Beef and Kuromacha Pork" are also available.
The restaurant interior has a trendy atmosphere, thanks to the renovation of a traditional machiya (townhouse).
 The friendly and lively staff, mostly in their 40s, will warmly welcome you.
 Additionally, there are outdoor seating options where you can enjoy your meal.
COPPIE, which means "couple" in French, employs couples as all staff members.
 The cuisine is described as "creative French," with an emphasis on the quality of ingredients, cooking techniques, and seasoning.
 The counter also features bonsai trees, adding a touch of Japanese craftsmanship to the dining experience.
COPPIE honors the essence of Kyoto while incorporating a fresh perspective.
 Their ability to blend traditional elements with their own expression is captivating.
 It is an establishment that will likely draw repeat visits.
We invite you to visit COPPIE and savor the cuisine filled with the chefs' commitment and enjoy the stylish ambiance.