"Wagyu Matsushita Hondoori" is located in Sonezaki Shintochi, Kita-ku, Osaka city, Osaka Prefecture, and is just a 3-minute walk from JR Kitashinchi Station.
 The restaurant has 36 seats and can accommodate up to 36 people for banquets and parties.
At this restaurant, you can enjoy shabu-shabu and yakiniku using A5 grade Wagyu beef.
 The meat is marbled with lots of fat, making it delicious without feeling heavy.
 In particular, the Chateaubriand has a perfect balance of tenderness, juiciness, and umami, and has received high praise from many people.
The chefs carefully select the ingredients and prepare the dishes with great care, ensuring a delicious dining experience.
 The atmosphere inside the restaurant is also calm and the service is highly regarded.
"Wagyu Matsushita Hondoori" offers various course menus with a wide range of prices.
 The Takumi Course (12,000 yen) and the Kuroge Wagyu Takumi Course (13,000 yen) are particularly recommended.
 These courses include luxurious cuts of meat such as Chateaubriand and premium salted tongue.
We invite you to visit "Wagyu Matsushita Hondoori" and indulge in delicious Wagyu beef dishes.

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