Wagyu Steak House Morikawa is a restaurant located in Osaka, Kita-ku, Sonezakishinchi.
 It can be accessed on foot from JR Kitashinchi Station, JR Osaka Station, and Subway Tanamachi Line Higashi-Umeda Station.
 The restaurant has 12 counter seats, providing a calm atmosphere for enjoying meals.
This restaurant specializes in delicious steaks made from high-quality Wagyu beef, with their Hare steak being particularly outstanding with its marbling and premium meat quality.
 Their Garlic Rice is also a popular menu item for its flavorful finishing touch.
The chefs at Wagyu Steak House Morikawa are dedicated to using premium ingredients and careful preparation.
 One dish that showcases their skill is the Beef Tartare, which offers a perfect balance of herbs and spices when enjoyed with bread.
 Their course menu also includes dishes such as Raw Beef and Corn Soup, all of which deliver satisfying flavors that highlight the quality of the ingredients.
Wagyu Steak House Morikawa is well-known among food enthusiasts and is a popular establishment that can be difficult to reserve.
 It is definitely worth a visit at least once.

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